Busy nights don't have to mean takeout. If you have half an hour, you have enough time to make a quick and easy meal that doesn't skimp on flavor. With this 7-day menu of 30-minute dinners, you can consider this week's menu handled.
Monday: Easy Sheet Pan Fish Tacos
"Flaky white fish with crusty, caramelized edges is topped with a cilantro slaw and drizzled with a smoky sour cream sauce in this simple fish taco recipe. Baking the fish on a sheet pan is a little heathier and a lot less messy than frying it, and means cleanup will be a breeze!" —Nicole McLaughlin
Tuesday: Pork Chop Stir-Fry
"This tasty stir-fry is made with thinly sliced pork chops, loads of vegetables, garlic, ginger, and green onions in a sweet and savory sauce. It's so versatile and always turns out delicious!" —Sammie
Wednesday: Taco Pasta
"This is an easy taco pasta dish to make with ground beef, your favorite taco seasoning, tomatoes, pasta, and two types of cheese for a quick and delicious dinner that hits the spot every time!" —Yolanda Gutierrez
Thursday: Sweet and Sour Pork Stir Fry
"This dish is perfect for those busy weekday evenings and its easy on the purse too. The pork and pineapple are a perfect pair and create a very flavorful meal." —CookingWithSheila
Friday: Triple Seared Whiskey Burger
"This triple-seared whiskey burger uses the technique from my Japanese-style triple seared steak, and produces the most extraordinarily delicious, juicy burger, with a whiskey-soy glazed exterior." —Chef John
Saturday: Boursin Chicken
"This Boursin chicken dish is made with chicken thighs and a rich and creamy cheese sauce with shallots and chives. A delicious way to dress up chicken and sure to impress guests!" —Brenda Venable
Sunday: Southwest Chicken Salad
"Romaine is topped with grilled chicken, corn, beans, tomatoes, and onions, and drizzled with a creamy avocado ranch dressing. This is one hearty salad that hits the spot all year around." —Soup Loving Nicole