Ingredients
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12 ounces fresh green beans, ends trimmed
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1 tablespoon olive oil
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1 tablespoon minced garlic
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1/4 teaspoon seasoned salt
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1/8 teaspoon freshly ground black pepper
Directions
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Preheat an air fryer to 400 degrees F (200 degrees C).
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Place green beans in a bowl. Add olive oil, garlic, seasoned salt, and ground black pepper. Toss to coat.
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Place green beans in the basket of the air fryer. Cook until crisp-tender, about 10 minutes, shaking the basket halfway through cooking time.
Nutrition Facts (per serving)
60 | Calories |
4g | Fat |
7g | Carbs |
2g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 60 | |
% Daily Value * | |
Total Fat 4g | 5% |
Saturated Fat 1g | 3% |
Cholesterol 0mg | 0% |
Sodium 101mg | 4% |
Total Carbohydrate 7g | 2% |
Dietary Fiber 2g | 8% |
Total Sugars 3g | |
Protein 2g | 3% |
Vitamin C 11mg | 12% |
Calcium 36mg | 3% |
Iron 1mg | 5% |
Potassium 190mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.