Tgrrvalily

This recipe went over pretty well at our early Thanksgiving dinner today! I think, though, people were a little unfamiliar with this but those who did try it said they thought it was great. I decided to only use 1-1/2 cups of milk as others suggested in their reviews. I don't think it was runny at all, but it could be a pain to serve. You almost needed a serving spoon or something to scoop it all up.