Genevieve Acker

Fluffy and delicious

I made it EXACTLY like the recipe. All I could taste was mayo when it was done. We are a family of 6---zero people liked it. I usually agree with recipes on this sight as in--a lot of good reviews means a great dish....this was the first one where I'm just confused. How did straight up mayonaise chicken become so popular?

These were very simple to make and absolutely delicious! All 4 of my young children loved them and so did my husband—-a win!—-just out of personal Maryland preference I brushed the top with butter and old bay.

My husband said it was his favorite coffee cake ever—he loved how light and fluffy it was. I followed the recipe exactly.

Definitely double the sauce, it took longer than the directions said it would take with all the chopping and mincing but it was excellent and I'll make it again for sure.