I am in charge of mashed potatoes for 28 people at Christmas every year, I make this recipe and every year I get so many compliments. It is really good and easy I make it the night before and then heat it up in the slow cooker before Christmas dinner and add the butter right before serving. I use a towel on top like I read in one review which helps so the extra water doesn't get in it. For 28 people I double the recipe and that seems to be just the right amount. I'll continue to make this for years to come!
I made this for my sons 4th birthday, it was really good I made a monster truck cake so I needed something to go with the "dirt" next time I will double the recipe because in my opinion you can always use more frosting, but it was good
I doubled the recipe and made it for a side for my daughters 1st birthday party, it was a huge hit. Everyone loved it and my husbands grandma even asked me for the recipe
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