JOJO

My family all loved them!! I made them twice in less than a week!

I just made this recipe while camping. Wanted to try out my camper oven! They delicious and very moist!! Since we are diabetic here I used brown sugar Splenda instead of sugar to cut back on sweetness. However, i still used the chocolate chips!!! I had made a bit extra so I could make a small cake as well. We really like them. Thank you for delicious recipe

I made these for my husband who likes frosting and sweets. Since he is now a diabetic, I thought I would try these healthy scones. I prefer treats that are not real sweet. These were very good , not too sweet but good flavor.I used Splenda brown sugar blend and real butter. I have never been a fan of anything with shortening.