Mary Pat Hribar McDonald

Baked for 450 15 minutes and 350 for 30. Very happy with taste! I used some homemade bread machine bread I had made and didn't want to waste! It was perfect and the hard crust softened up perfectly! Will definitely make when the whole family is here visiting! I will be freezing some of it for later.

Picked up a $10 thrift store bread machine and gave it to my granddaughter. She made the loaf pictured ! Recipe was perfect for her to feel confident using the machine! I have made this recipe before and love it warm with butter. Her loaf didn't last long with 3 brothers!

Used whipped cream cheese and added garlic powder. Also in addition to Parmesan cheese, I added shredded gruyere cheese. Used a combination of milk and heavy cream and used more than recipe called for. It was a big hit at an Easter gathering!

I added hamburger and Italian ground sausage....was a big hit at the Christmas buffet!

Delicious!