Brought this to Thanksgiving last year and everyone loved it! I've made it a few times since and I always get requests for the recipe. The dressing is so fresh and the dried cranberries add just the right touch!
Delicious! The whole family loved this recipe - couldn't get enough! The meat fell off the bone and I shredded it for sandwiches. I would use this homemade sauce for beef or pork roasts, too. I didn't do the first step with the flour and frying in butter and I don't think it made any difference other than reducing the amount of calories.
By clicking “Accept All Cookies”, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts.