Added Linguica, dark kidney beans and used Portuguese All Spice!!! Was the most flavorful robust stew. . We made a garlic and cheese crusty bread to accompany this delish stew. Will be making many a more times!
I made this last night and it was the most rich tasting dish exploding with flavor. The only things I changed was I did use stewed tomatoes instead of crushed, added the tomato paste, used thighs instead of breast, added some diced sweet peppers, and at the end thickened with veggie broth and cornstarch. It was AMAZING and I will definitely be making this again...
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