I wanted 2 loaves so I doubled all dry ingredients, but only used 1 1/4 cups of sugar. I also used 1 tsp cinnamon and 1 tsp cardamom. I made a lemon juice and sugar glaze that another reviewer suggested and basted the loaves as they cooled.
A few alterations....I added a cup of sour cream and some Cumin. Can't wait for my son to pull these out of his lunchbox! Thanks for the great recipe!!
WOW! Doubled the recipe as we are popcorn junkies. Used extra virgin olive oil, the "3 kennel method" and frequent shaking and it came out perfectly! Thanks.
By clicking “Accept All Cookies”, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts.