We made this tonight but I did make some small changes. My green peppers had went bad so I didn't use them at all. I browned the beef with sea salt, peppercorn and minced garlic. I added canned petite diced tomatoes, an onion and some more garlic. It still didn't seem to be enough so I like others added freshly shaved parmesan cheese and then it was great! I wish I had done some cheesy garlic bread but we were too hungry!! Thanks for the recipe!
By clicking “Accept All Cookies”, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts.