this is an easy recipe to use for any occasion. Throw everything into the slow cooker and within A few hours it is done. I usually thow in a bag of frozen meatballs and A few packs of smokies. I also added a few dashes of worcestire sauce.
I have been making this Mac and cheese for years and it is always a hit among kids and adults. I leave the bread crumbs off completely. I mix cheddar cheese and a little Parmesan cheese with the noodle mixture. On the top, I sprinkle a thin layer of Parmesan cheese which gives it a super cheesy texture and dramatic look when you cut into the meal. Add freshly grated cheddar cheese to the top to cover.
Easy and perfect every time!!
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