elliemae1rst

The muffins were delicious. I did add one extra egg. They also bake much better either in tin liners or right in the muffin pan, I sprayed with Pam.

First time I fried pork chops with a coating. Turned out very good. I just fried, no water added to skillet. I followed recipe other than I did season after the water with thyme, sage, garlic & black pepper to taste. Very tasty, tender & moist. Also I used boneless pork chops's less than 1/2" thick.

Over all the taste was very good, but the meatballs were dry. I will make again, but add either another egg or some tomato sauce or juice.