Kristen Scott

Perfect. Just like I remembered. A big hit with the hubs.

This is a fun, fresh and delicious recipe. The only thing I did different was to add a couple glugs of Grand Marnier.

This was just what I was looking for! I love sesame chicken. The chicken by itself was great and there was plenty of sauce. I didn't have chile paste, so I used some red pepper flakes. YUM!

Tasty but needed more dressing. I added hot cherry peppers and some of their juice which loosened things up nicely.

This was great. Quick, easy and my husband loved it. I didn't have olives or green chilis, but I added a can of diced tomatoes and green chilis, four diced fresh jalapenos from my garden and more cumin.