Carolyn and Dave

We didn’t change a thing, and this was absolutely DELISH!!…. We made it for ourselves first, but will look forward to serving it to company…. We wholeheartedly recommend this recipe.

We made this, as the menu called for… when we served it, we put some fresh ground black pepper on our servings. Delicious!!…. A great, quick recipe - what a treat!!

If possible I would give this 6 stars. It is simply fabulous. We are always preferring to try new recipes, change things up, etc, but when it comes to salmon we stick to this recipe. One little tip I would share, is let the cedar planks flare up a lot, this gives the salmon a bit of a “crisp” to it and imparts a lovely smokey flavour. We have enjoyed it countless times with asparagus and riced cauliflower - thanks for sharing it!!

This was absolutely delicious.... we didn’t change a thing, and it turned out perfectly. Thanks for sharing

This is a keeper!!.... First time, we followed it as directed and we loved it. Maybe next time, for our own preferences, more pecans less breadcrumbs. Thanks for sharing

WOW!!.... a lovely delicious meal.... lots of prep and timing involved, but worth it.