sabrina harvey

I really liked this recipe, the only difference I made was adding more sugar (2c) got a serious sweet tooth I guess. Besides that I followed everything else and I was delicious kids couldn’t even wait for it to cool.

I actually have not made this dish yet, but just from looking at the ingredients and how they go together, I can tell this is going to taste really good. Cant wait!

Very tasty pretzels I am very pleased with how easy this recipe was to follow, it is a consumption of time because of the waiting. I still loved the pretzels only thing I did differently was I added more baking soda to the water. Great recipe thank you for sharing.

I enjoyed the speed of this recipe, but like other reviewers it did not have that iconic pretzel taste. I tried adding the step of boiling the pretzels in the baking soda, but it made very little difference taste wise. Besides that draw back it is a very tasty dough recipe.