I’ve made this recipe about 7 times in two weeks. It’s delicious as written. The salmon is moist and flavorful. I used a pre-made harissa I purchased from Whole Foods. HIGHLY RECOMMENDED!!!!!!
This recipe was wonderful with a few adjustments. This was my second time making it. I only used 2 TBS of EVO to sauté the vegetables. I boiled some smoked turkey necks for about 20 minutes. I then used the water from that to boil the lentils. I placed a few of the turkey necks in to cook with the lentils. Once they were done boiling I cooked some smoked beef sausage and added it. The absolute best!!!! I can’t stop eating it!!!!!!!
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