I hate to say: I did not have Sour Cream. But when I realized it, it was to late. I did have Crème Fresh...it worked just fine but I doubled the amount. ...and more Salt. Almost always more Salt. LOL Thanks Brenda...!
Unfortunately, I had some Japanese Mayonnaise that was about to go bad and I used it as a 'test' for this recipe. It doesn't taste bad but I KNOW it would be better with Real American Mayo...! I gave it a 5 but what I made was about a 2.75...lol
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