I was wanting to make potato enchiladas, but I didn't have any type of enchilada sauce in the pantry. I quickly found this recipe and gave the sauce a try. It was so good! The only thing I did differently was add more green chile because I am a huge green chile fan and I used water with bouillon cubes because it's all I had on hand. I plan on making this again as written, I am sure it's great!
After trying this I haven't even bothered with other shrimp recipes! Sooo delicious. I like to make it for guests, I always get asked for the recipe :)
By clicking “Accept All Cookies”, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts.