I made this for our New Years dinner. The flavor and consistency was great but I could still taste the mayo in it so next time I think I will add 1/2 cup of mayo instead of 1 cup. I also used regular saltine crackers instead of the buttery kind. My girls usually love this casserole when my SIL makes it but they did not care to much for this one.
This was excellent. I made it for my in laws for dinner and there was nothing left of it. I did use store bought sauce and added mushrooms, black olives, bell pepper and onions. It was GREAT!
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