What I had to work with was regular cabbage & regular bacon. I added some ham (for flavor) & kale (for color). I also added some Dijon mustard (1 or 2 tablespoons) to add a little extra zest. This is a great recipe that I will make again.
Cheesy, savory grits recipe. I used some very mild jalapeno peppers in place of the bell pepper, & 2 teaspoons of minced garlic in place of the garlic powder. This is an excellent recipe that I will do again.
Excellent dish. This will be one of our regulars. A half recipe is plenty for two people, with leftovers for a couple days. I boiled the potatoes before adding them to cut down on the overall cooking time.
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