Beef and Cabbage Bake

Ingredients

Ingredient Checklist

• 1 lb choice boneless steak
• 1/2 onion
• 2 carrots, diced
• 2 stalks celery, diced
• 1 small cabbage, sliced thin
• 1 teaspoon dried thyme
• 1/4 cup white wine
• Salt and pepper to taste

Directions

Instructions Checklist

• Step 1

  Preheat oven to 375

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• Step 2

  Brown beef in skillet, set aside

• Step 3

  In Dutch oven under medium heat, add cabbage, onion, carrots and celery. Sauté until semi-soft, about 10 mins.

• Step 4

  Add beef, wine and spices. Place in oven for approximately 1 hour. Enjoy!

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