amydonahue0223

I think this is quite possibly the best banana bread I've ever made and tasted. It has to be the addition of the sour cream that makes it so dense, moist and delicious. It's the only one I'll make now. The only thing I do differently is mash the bananas. I think it was a typing error on the recipe anyway because in the video, the bananas are mashed.

This was a bit sweet for my tastes, so although I made the raspberry sauce, I omitted it from my piece. I also could not find chocolate wafer cookies or pre-ground chocolate cookie crumbs anywhere, so I substituted by grinding chocolate animal crackers and it seemed to work just fine. My kids loved this so definitely will make again. A decadent but relatively easy dessert to prepare.