This is a traditional meal, not only for potlucks but also always good for Thanksgiving and Christmas day as well. Just add all the french onions and you really don't ned a 9by 13 pan. you can also use it for an 8 inch pan as well. It all works the same.
I used 2 baked potatoes. 1 big for husband and 1 little one for me. I baked it in foil for about 2 hours at 400° and then I put shredded colby jack cheese, McCormick's Bacon Pieces bits sour cream, milk and 2 green onions sliced for about 20 minutes to bake with our T-bone steak🥩
It is exactly as it says. It was super easy and it tasted so great!Thank you for this recipe. I will make it again!😉😊 Kids really enjoyed it. I added extra cheese and sprinkled with parmesan cheese on top. Added garlic bread as a meal.
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