Bill Dekoning

I used jumbo 10-12 per lb shrimp, less noodles, no snow peas, and seasoned with Vegeta and Maggi. Instead of making carrot sticks, I used the peeler and made ribbons, added the noodles before the shrimp, as shrimp don't take much heat to cook. Very delicious!!!

Awesome cookie recipe! My family can't wait until I make another batch!

We had this for the first time in New Orleans and loved it! Had to make one myself! We loved it! Great recipe!

I followed the recipe complete. Didn't add a thing, but used a 4 mini loaf set-up (5"x 2.5") turned out perfectly done at 50 minutes! This will be used over and over again with no changes!