They turned out beautiful. I added a squeeze of lemon and a teaspoon of zest. The texture is light and fluffy. The topping is a little too sweet for me but I’m going to play with it a little to see if I can do about that. I will continue to make this recipe.
Delicious! Only change was I browned the beef and saluted the onions before putting it in the pot. The whole family lived it! Unfortunately there are no leftovers!!
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