Family really enjoyed this. I used half low salt soy and regular soy and no extra salt at all. I did not use red food color either, but I had Sake so I used it. Make this again G'ma!
Thanks Chef John!
I did it in my pressure cooker, using dried pinto beans. I only used 1 tsp of black pepper and no jalapeno or seranos- wanted to make sure grandkids could eat it. Nice flavor ! I will freeze in small containers 12 oz. Or so.
Thanks!!!
Did the recipe exactly as stated and it was a great success. We used it for 13× 9 carrot cake and it was a large, high cake and it covered it nicely. Big hit and will keep this recipe for sure. Thank you for sharing!!!
By clicking “Accept All Cookies”, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts.