This was delicious! definitely making this again. It was packed full of flavor. My alterations: oatmeal instead of bread crumbs, 4 cloves of fresh garlic instead of powder, Jamaican pickapeppa sauce instead of worcestershire, peanut oil instead of vegetable oil.
Here are some adjustments i made to make it taste a little more asian. replace olive oil with sesame oil, omit oregano and cajun seasoning, add a teaspoon of umeboshi (japanese pickled plum) paste.
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