This is an easy recipe, but the result is excellent! Had 4 thighs, and used spice amount in the directions. I put it under skin, top of skin and on bottom. Result was terrific! Put under broiler for about 1 min at end to crisp up a bit more. Keep an eye on it! My husband said it was best chicken thighs he ever had!
I have made this recipe a few times and it is always great! And it is very easy to make and delicious. Can be made for guests or for special occasions.
I am not much of a baker, but this was pretty easy and pretty good. Alittle dry, but very good with coffee or milk. I added dried cranberries and and used apple sauce instead of oil and followed recipe as it is. I will make it again.
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