I followed the recipe for the most part. While cooking the onions, I continued to stir the onions and bacon grease making a pseudo rue. I did substitute organic evaporated milk and coconut milk. I also added fresh jalapeño from the garden diced and cilantro as a garnish. It added a nice kick. The wife and kids loved it. This also pairs nicely with Shiner Oktoberfest beer. This will be in rotation.
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