Delicious. I used a Tyson pack of chicken tenderloins - seasoned with salt and pepper and cooked on the stove top with a little vegetable oil. Then, shredded them up with a knife on a cutting board.
1st time making this and my husband and I loved it. I used black olives and added a cup of sliced baby bella mushrooms. The beef stew meat weighed 1.5 pounds which I recommend the extra .5 lbs.
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