We loved it but made it into a salad. Instead of making meatballs which is time consuming, I just cooked the meat in a skillet and added the spices. Then I chopped a bunch of lettuce and mixed it all together. Delish! Thank you!
This was a lot of work for a salad. Took more time than stated with all that cutting and roasting. I did also roast the beans for 5 min. then stirred it, then roasted another 4 min. I figured everything else was roasted, why not? My two foodie teens loved it. My husband not so much. The two younger thought it was just ok. If you are a salad person who likes beans, you will love this recipe. I also did not put arugula in it but did put some kale, spinach, and romaine lettuce. More kid-friendly. It was good for a change, but it might take me a year to make this again. So much work!
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