Another name for this is chicken tortilla soup. The flavors are all Tex Mex style. Though I don't use condensed tomato soup but use a small can of tomato sauce and it tastes great with just one can diced tomatoes or Rotel. They
very good. cheesy and the veggies make it better than just having cheese and ground beef. Kid friendly. I used 2 blocks ( the small individual ones) of velveeta and shredded sharp cheddar as well.
These are very moist, chewy. I followed the recipe exactly and they are awesome. I feel adding the walnuts may have hidden the zucchini taste, but I seriously didn't taste the zucchini in the batter I tasted. The batter IS dry. But as the recipe states, you combine the sugar and oil first, then add the other dry ingredients to it gradually. Incorporating the dry ingredients with the oil/sugar works well. Break up all the lumps and dry bits. Adding the zucchini last a bit at a time helps. I processed the zucchini in my Vitamix and let it sit while I did the rest of the recipe. The liquid weeps out, keep that and include it in the brownies. It will be enough liquid as it cooks. The batter is very thick and had to be spread into the 9x13 pan. The zucchini is what makes them so moist. NO EGG is needed. They are cake like, at least mine looked that way. But when you bite into it, it has the fudgey chewiness. So, try these like they are written. It's awesome the way it is. If you add egg or use applesauce instead of oil, you get a different recipe. They would probably still be good, but not the same. Also, the frosting was good, but I felt like it was too much sugar for my tastebuds. I added double the coco powder to balance the chocolate flavor with the sweetness for my liking. Definitely make these. They're awesome!!! Thank you for the recipe.
This was quick and everyone loved it, even my 9 year old! The flavor is amazing and not too sweet, spicy, but that is adjustable and the flavors just go so well together. We will be making this regularly! I used thighs with no skin or bone and as a time saver, I did not marinate, but it was wonderful without it, I can't imagine how marinating would increase the flavor. Give this one a go! More people need to give this a try. No pic was attached cause we ate it all!
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