My kids made these cookies and we didn't have enough butter at home. No one wanted to run to the store, but they turned out just great. They cut the recipe in 1/2 and added these two ingredients: 3/4 cup of oatmeal and 2 tsp. of cinnamon. They also used whole wheat flour and cut it back to 1 1/4 cups instead of the regular amount.
Perfect, since it's an overnight recipe and quite easy to make. My kids made it for me as a surprise a long time ago for Mother's Day. I loved it and keep this recipe handy.
I cut back on the cayenne pepper to 1/4 teaspoon since I don't like it so strong. My family loved the perch and this recipe. I recommend it to everyone. I also browned my fish a bit more with the butter. Yum!
Loved this and I don't like apples baked in anything! I only used cinnamon over the 2 cans of apple filling and skipped the other spices based on the other reviews. I also followed another review using 1.5 sticks of melted butter over finely chopped pecans on top. Thank you gals! That's why I come here to read reviews to help me out. I served this for a Harvest Pumpkin Carving Party, a school potluck, a church Trick or Trunk Halloween and guests at our place on Halloween. This was all over a period of a few days and I never got sick of it. Warm up a bit for your guests otherwise just set it out at gatherings. Don't forget the vanilla bean ice cream or whipped topping. Amazing and super easy!
I liked this recipe, however I sautéed 2 cloves of garlic with the onion and burger. I used a medium salsa which gave it a good kick for my spice loving family. To cool it down for me, I added in fresh tomatoes from our garden. It was wonderful and we loved it. Simple to make and a great hit.
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