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Dotdash Meredith Food Studios
Ingredients
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1/2 cup mayonnaise
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1/4 cup whole buttermilk
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1/4 cup sour cream
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3/4 teaspoon white vinegar
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1/2 teaspoon white sugar
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1/4 teaspoon onion powder
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1/4 teaspoon dried dill
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1/4 teaspoon dried parsley
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1/4 teaspoon freshly ground black pepper
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1/4 teaspoon kosher salt
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1/8 teaspoon garlic powder
Directions
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Whisk together mayonnaise, buttermilk, sour cream, vinegar, sugar, onion powder, dill, parsley, black pepper, salt, and garlic powder in a bowl until well blended. Chill until ready to serve. Store in an airtight container in the refrigerator for up to 3 days.
Nutrition Facts (per serving)
114 | Calories |
12g | Fat |
1g | Carbs |
1g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 114 | |
% Daily Value * | |
Total Fat 12g | 15% |
Saturated Fat 2g | 12% |
Cholesterol 11mg | 4% |
Sodium 137mg | 6% |
Total Carbohydrate 1g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 1g | |
Protein 1g | 1% |
Vitamin C 0mg | 0% |
Calcium 19mg | 1% |
Iron 0mg | 0% |
Potassium 26mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.