![Cranberry BBQ Cocktail Smokies.](https://cdn.statically.io/img/www.allrecipes.com/thmb/NjTlm6vpK6-13h2pm_K1m-PdLjc=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/8347358-cranberry-barbecue-cocktail-sausages-4x3-3200-fadb4391782647278a3e4865cc16afa5.jpg)
Ingredients
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1 (14-ounce) can jellied cranberry sauce
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2/3 cup barbecue sauce
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2 tablespoons lemon juice
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1 tablespoon Dijon mustard
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1 finely chopped chipotle pepper in adobo sauce
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1/2 teaspoon ground allspice
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2 (14-ounce) package miniature smoked cocktail sausages
Directions
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Stir together cranberry sauce, barbecue sauce, lemon juice, mustard, chipotle pepper, and allspice in a 3 1/2- to 4-quart slow cooker. Add cocktail sausages and toss to coat.
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Cover and cook on High 2 to 2 1/2 hours or on Low 4 to 5 hours. Serve immediately or keep warm on Low up to 2 hours.
Nutrition Facts (per serving)
307 | Calories |
20g | Fat |
25g | Carbs |
8g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 307 | |
% Daily Value * | |
Total Fat 20g | 25% |
Saturated Fat 8g | 38% |
Cholesterol 38mg | 13% |
Sodium 772mg | 34% |
Total Carbohydrate 25g | 9% |
Dietary Fiber 1g | 3% |
Total Sugars 19g | |
Protein 8g | 17% |
Vitamin C 2mg | 2% |
Calcium 16mg | 1% |
Iron 1mg | 6% |
Potassium 227mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.