16 Delicious Ways to Use a Bottle of Balsamic Vinegar

tomato bruschetta
Photo: Buckwheat Queen

Balsamic vinegar is a rich, tangy concentrated liquid that adds potent, bright flavor to whatever it touches. This classic Italian ingredient adds vibrance to bruschetta and roasted vegetables, while adding pleasant acidity to both sweet and savory dishes. You're sure to find a mouthwatering way to incorporate it into your next meal from our collection of 16 delicious balsamic vinegar recipes.

01 of 17

Roasted Asparagus with Balsamic Vinegar

Roasted Asparagus with Balsamic Vinegar
Photo by sassyoldlady. sassyoldlady

You're only five ingredients away from a crisp, flavorful bite. Charred asparagus spears are glazed with sweet, tangy balsamic vinegar for a lovely side dish.

02 of 17

Cauliflower with Balsamic Vinegar

balsamic vinegar cauliflower
Kim's Cooking Now

A hearty blend of sautéed cauliflower, bacon, plum tomatoes, and rich vinegar. Anchovy paste and fresh parsley's bright flavors add a unique edge.

03 of 17

Tomato and Ricotta Salata Bruschetta

tomato bruschetta
Buckwheat Queen

Create a crowd-pleasing appetizer bursting with fresh flavor. Crusty Italian bread is sliced then topped with a mouthwatering mixture of red onion, fresh basil, and ricotta salata.

04 of 17

Pork Medallions with Balsamic Vinegar and Capers

Pork Medallions with Balsamic Vinegar and Capers
LaurenM

Try your hand at this decadent, super savory main dish. Tender pork medallions are smothered with a luxurious sauce made from vinegar, chicken broth, and lemon zest.

05 of 17

Garlic Balsamic Shrimp

portrait shot skewered shrimp and veggies
CookingBug

"What a wonderful way to prepare shrimp — soo flavorful," says home cook Victoria. "I substituted fresh basil and added lemon juice. Tossed the shrimp in a nice salad for a great summer meal. Fantastic!"

06 of 17

Grilled Eggplant and Asparagus Salad

Grilled Eggplant and Asparagus Salad
Photo by terra matris. terra martin

A rustic salad with simple but substantial elements. Toss grilled veggies with chopped lettuce, vinegar, and shredded Parmesan for a wholesome starter.

07 of 17

Strawberry and Balsamic Homemade Gelato

a glass bowl of strawberry balsamic gelato
Simona

Explore the sweet side of your favorite balsamic vinegar with this authentic gelato recipe. Heavy cream and roasted strawberries combine in this gourmet dessert.

08 of 17

Balsamic and Herb Quinoa Salad

quinoa salad with lima beans and small tomatoes
suzyk

A cold, zesty make-ahead salad perfect for a quick lunch. Fill up on lima beans, scallions, and fluffy quinoa all in one tempting dish.

09 of 17

Marinated Balsamic Chicken

portrait shot deep brown chicken wings
Soup Loving Nicole

A simple, seriously flavorful chicken recipe to have in your arsenal. Marinate, grill, and enjoy the bright, succulent flavor on your plate.

10 of 17

Balsamic-Glazed Sea Scallops

Balsamic-Glazed Sea Scallops
lutzflcat

"What a beautiful meal," raves home cook Sharleeg. "Very quick and easy to make. The presentation is wonderful and the flavor is outstanding.. The sauce reduces very well into a thick consistency, making it wonderfully flavorful."

11 of 17

Savory Blue Cheese Cheesecake with Cherry Pear Compote and Cherry Balsamic Glaze

portrait shot savory cheesecake with glaze and apple garnish
Baking Nana

Bake up this savory cheesecake with toppings that are the picture of decadence. Toasted pecans, fresh thyme, and dried cherries come together to create this one-of-a-kind flavor profile.

12 of 17

Chef Scott's Smoked Corn Relish Salad

smoked corn relish portrait shot
Soup Loving Nicole

Enjoy a briny, spicy spoonful of this this top-rated relish. White balsamic vinegar adds a sweetness that pairs well with the sharp, fiery flavors of this diced vegetable medley.

13 of 17

Red Cabbage With Apricots And Balsamic Vinegar

portrait shot red cabbage and apricot slaw in bowl
lutzflcat

Serve this brightly colored, balsamic-soaked slaw as an impressive side dish or sandwich dressing. Ground allspice and nutmeg give each bite a deliciously warm depth.

14 of 17

Greek Deviled Eggs

brightly colored deviled eggs
Molly

This classic springtime dish gets a Mediterranean-inspired update. Feta cheese, olives, and plenty of balsamic vinegar make for a tangy, delicious starter.

15 of 17

Caprese Skewers

caprese skewers on a grey plate
France C

"An elegant and easy take on a classic caprese skewer dish," says recipe creator ErinCC. "Great for an appetizer at a dinner party. Serve with a small bowl of balsamic vinegar and good quality olive oil for dipping."

16 of 17

Golden Gazpacho Dip

Golden Gazpacho Dip
Photo by Allrecipes Magazine.

Here's a recipe for a sweet, fresh vinegar-based dip that's bursting with the bold flavors of yellow tomatoes, squash, and fresh dill. Serve with blue corn chips to satisfy a hungry crowd.

Was this page helpful?

You’ll Also Love