![closeup overhead view of soup with cabbage, beans, sausage, and carrots](https://cdn.statically.io/img/www.allrecipes.com/thmb/KduXHHlhLzGb-p6vg7YCYnSLvvc=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/8405123_Hungarian-Sausage-Soup_Patgaik_4x3-a54b10d5916e4fec81b328b6b787e3c1.jpg)
Ingredients
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1 tablespoon olive oil
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2 to 3 pounds Hungarian sausage, casings removed
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1 large onion, chopped
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4 medium carrots, chopped
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3 stalks celery, chopped
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1 teaspoon salt, or to taste
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1/4 teaspoon crushed red pepper flakes, or to taste
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3 cloves garlic, minced
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1 tablespoon paprika
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1 teaspoon dried thyme
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2 (15 ounce) cans cannellini or great northern beans, drained but not rinsed
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4 cups low-sodium chicken stock
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1/2 head Savoy cabbage, chopped
Directions
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Heat olive oil in a Dutch oven over medium heat.
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Add sausage to the pot, and cook, stirring and breaking up the meat with a spatula as it cooks, until browned and crumbly, 5 to 7 minutes. Remove sausage with a slotted spoon to a bowl, leaving oil in the pot.
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Add onions, carrots, celery, salt, and red pepper flakes to the pot; stir to coat vegetables with oil, and sauté until they start to soften, about 8 minutes.
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Add minced garlic, paprika, and thyme; stir until fragrant, about 1 minute.
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Return sausage and any accumulated juices back to the pot, stir in beans and stock. Add water if needed to cover. Bring to a boil; reduce heat to low, cover, and simmer for 30 minutes.
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Add chopped cabbage and simmer, uncovered, until cabbage softens, about 30 minutes more.
Nutrition Facts (per serving)
499 | Calories |
34g | Fat |
26g | Carbs |
23g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 499 | |
% Daily Value * | |
Total Fat 34g | 44% |
Saturated Fat 11g | 55% |
Cholesterol 69mg | 23% |
Sodium 1526mg | 66% |
Total Carbohydrate 26g | 9% |
Dietary Fiber 7g | 25% |
Total Sugars 5g | |
Protein 23g | 46% |
Vitamin C 17mg | 19% |
Calcium 120mg | 9% |
Iron 4mg | 23% |
Potassium 1270mg | 27% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.