The Unexpected Secret Ingredient That Takes This Lemon Parmesan Pasta to the Next Level

5.0

(2)

2 Reviews

1 Photo

My take on buttered noodles has two surprising ingredients that take it over the top. Add cooked broccoli and chicken for a complete meal.

By

Nicole McLaughlin

Published on April 20, 2024

1

buttered noodles with lemon, parmesan, and soy in aqua pasta bowl

Prep Time:

5 mins

Cook Time:

10 mins

Total Time:

15 mins

Servings:

2

Jump to Nutrition Facts

Ingredients

1 tablespoon kosher salt
4 ounces pasta
3 tablespoons butter
1 teaspoon soy sauce
1 teaspoon freshly squeezed lemon juice
2 tablespoons grated Parmesan cheese

Directions

Bring a pot of water to a boil. Add salt and pasta and cook until pasta is tender with a bite, about 10 minutes. Drain.
Return pasta to the pot; stir in butter, soy sauce, lemon juice, and Parmesan cheese until creamy. Serve immediately.

Dotdash Meredith Food Studios

Nutrition Facts (per serving)

268	Calories
19g	Fat
19g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 2
Calories 268
% Daily Value *
Total Fat 19g	25%
Saturated Fat 12g	60%
Cholesterol 51mg	17%
Sodium 2272mg	99%
Total Carbohydrate 19g	7%
Dietary Fiber 1g	4%
Total Sugars 0g
Protein 5g	11%
Vitamin C 1mg	1%
Calcium 59mg	5%
Iron 1mg	5%
Potassium 55mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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