Lemon Parmesan Roasted Broccoli

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This recipe for lemon Parmesan roasted broccoli takes ordinary roasted broccoli to EXTRAordinary! And there's no extraordinary effort involved.

By sweetpealifestyle

Updated on December 12, 2023

closeup of deeply roasted broccoli with parmesan cheese and lemon zest

Prep Time:

10 mins

Cook Time:

22 mins

Total Time:

32 mins

Servings:

2

Jump to Nutrition Facts

Ingredients

1 pound broccoli florets
1 tablespoon olive oil
1/2 teaspoon kosher salt
1/4 cup grated Parmesan cheese
1 tablespoon lemon zest

Directions

Preheat the oven to 425 degrees F (220 degrees C).
On a half-sheet pan, toss broccoli florets with olive oil and kosher salt. Spread out evenly on the pan.
Roast broccoli in the preheated oven until tender, 20 to 25 minutes.
Sprinkle broccoli with Parmesan cheese and lemon zest. Return to the oven until cheese is melted and golden brown, 3 to 5 minutes. Keep a close eye!

Nutrition Facts (per serving)

193	Calories
11g	Fat
19g	Carbs
9g	Protein

Nutrition Facts
Servings Per Recipe 2
Calories 193
% Daily Value *
Total Fat 11g	14%
Saturated Fat 3g	15%
Cholesterol 11mg	4%
Sodium 633mg	28%
Total Carbohydrate 19g	7%
Dietary Fiber 8g	28%
Total Sugars 3g
Protein 9g	18%
Vitamin C 151mg	168%
Calcium 202mg	16%
Iron 2mg	9%
Potassium 692mg	15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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