Loaded Sour Cream and Onion Waffle Fries

Be the first to rate & review!

1 Photo

These delicious loaded sour cream & onion waffle fries are made from crisp-baked frozen waffle fries, tossed with a homemade sour cream and onion seasoning, then topped with melted cheese, bacon, green onions, and sour cream.

By

Chef Mo

Published on January 30, 2024

closeup of waffle fries with bacon, cheese, green onion, sour cream

Prep Time:

15 mins

Cook Time:

35 mins

Total Time:

50 mins

Servings:

8

Jump to Nutrition Facts

Ingredients

Sour Cream and Onion Seasoning:

2 teaspoons powdered buttermilk
1 teaspoon garlic powder
1 teaspoon dried parsley
1 teaspoon white sugar
1 teaspoon salt
1/2 teaspoon onion powder

Waffle Fries:

1 (22 ounce) package frozen waffle fries
2 tablespoons olive oil
7 slices bacon
2 cups shredded white Cheddar cheese
2 green onions, thinly sliced
1/4 cup sour cream

Directions

Preheat oven to 450 degrees (230 degrees C).
Mix powdered buttermilk, garlic powder, parsley, sugar, salt, and onion powder together in a small bowl until combined.
Place frozen waffles in a bowl. Drizzle with olive oil and toss to coat. Sprinkle with sour cream and onion mix and toss to coat evenly. Spread waffle fries in a single layer on a baking sheet.
Bake in the preheated oven until lightly golden and crispy, 20 to 26 minutes, or according to package directions.
Meanwhile, place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon on a paper towel-lined plate. Crumble and set aside.
Remove waffle fries from the oven and sprinkle evenly with Cheddar cheese and crumbled bacon.
Return fries to the oven; bake until cheese is melted, about 3 minutes. Top with green onions and sour cream. Serve immediately.

Nutrition Facts (per serving)

466	Calories
30g	Fat
35g	Carbs
14g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 466
% Daily Value *
Total Fat 30g	39%
Saturated Fat 10g	50%
Cholesterol 45mg	15%
Sodium 804mg	35%
Total Carbohydrate 35g	13%
Dietary Fiber 3g	11%
Total Sugars 2g
Protein 14g	27%
Vitamin C 5mg	5%
Calcium 251mg	19%
Iron 1mg	5%
Potassium 562mg	12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love

Add to collections

New Collection