![closeup of waffle fries with bacon, cheese, green onion, sour cream](https://cdn.statically.io/img/www.allrecipes.com/thmb/DhgehFfundGg90VALJpgAoWr7Ak=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/8551542_Loaded-Sour-Cream--Onion-Waffle-Fries_Chef-Mo_4x3-dcb1c7b185094027bc460d590229ce5e.jpg)
Ingredients
Sour Cream and Onion Seasoning:
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2 teaspoons powdered buttermilk
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1 teaspoon garlic powder
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1 teaspoon dried parsley
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1 teaspoon white sugar
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1 teaspoon salt
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1/2 teaspoon onion powder
Waffle Fries:
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1 (22 ounce) package frozen waffle fries
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2 tablespoons olive oil
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7 slices bacon
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2 cups shredded white Cheddar cheese
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2 green onions, thinly sliced
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1/4 cup sour cream
Directions
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Preheat oven to 450 degrees (230 degrees C).
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Mix powdered buttermilk, garlic powder, parsley, sugar, salt, and onion powder together in a small bowl until combined.
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Place frozen waffles in a bowl. Drizzle with olive oil and toss to coat. Sprinkle with sour cream and onion mix and toss to coat evenly. Spread waffle fries in a single layer on a baking sheet.
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Bake in the preheated oven until lightly golden and crispy, 20 to 26 minutes, or according to package directions.
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Meanwhile, place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon on a paper towel-lined plate. Crumble and set aside.
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Remove waffle fries from the oven and sprinkle evenly with Cheddar cheese and crumbled bacon.
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Return fries to the oven; bake until cheese is melted, about 3 minutes. Top with green onions and sour cream. Serve immediately.
Nutrition Facts (per serving)
466 | Calories |
30g | Fat |
35g | Carbs |
14g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 466 | |
% Daily Value * | |
Total Fat 30g | 39% |
Saturated Fat 10g | 50% |
Cholesterol 45mg | 15% |
Sodium 804mg | 35% |
Total Carbohydrate 35g | 13% |
Dietary Fiber 3g | 11% |
Total Sugars 2g | |
Protein 14g | 27% |
Vitamin C 5mg | 5% |
Calcium 251mg | 19% |
Iron 1mg | 5% |
Potassium 562mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.