![close up view of Fabulous Fried Cabbage garnished with herbs in a pan](https://cdn.statically.io/img/www.allrecipes.com/thmb/bdQgFHrc9B1lE_IZF6f_q492eDo=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/567274-fabulous-fried-cabbage-TTV78-4x3-1-64ef20d298b542fa9ed319638b47a717.jpg)
Ingredients
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2 teaspoons butter
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1 (15 ounce) can chicken broth
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1 head cabbage, cored and coarsely chopped
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1 pinch salt and ground black pepper
Directions
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Bring chicken broth and butter to a boil in a large skillet. Reduce heat to low and add cabbage.
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Cover and cook over low heat, stirring frequently, until cabbage is tender and sweet, about 45 minutes. Season with salt and pepper and serve.
Nutrition Facts (per serving)
66 | Calories |
2g | Fat |
12g | Carbs |
3g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 66 | |
% Daily Value * | |
Total Fat 2g | 2% |
Saturated Fat 1g | 5% |
Cholesterol 5mg | 2% |
Sodium 384mg | 17% |
Total Carbohydrate 12g | 4% |
Dietary Fiber 5g | 18% |
Total Sugars 7g | |
Protein 3g | 6% |
Vitamin C 72mg | 80% |
Calcium 79mg | 6% |
Iron 1mg | 5% |
Potassium 335mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.