Easy Lemon Cookies

4.6

(1,920)

1,517 Reviews

297 Photos

Make lemon cookies from cake mix in just 20 minutes! These sweet, tart crinkle cookies are easy to make with just five ingredients.

Submitted by Lissa

Updated on October 16, 2023

297

Prep Time:

10 mins

Cook Time:

10 mins

Total Time:

20 mins

Servings:

36

Yield:

36 cookies

Jump to Nutrition Facts

Ingredients

1 (15.25 ounce) package lemon cake mix
2 large eggs
⅓ cup vegetable oil
1 teaspoon lemon extract
⅓ cup confectioners' sugar for decoration

Directions

Gather the ingredients. Preheat the oven to 375 degrees F (190 degrees C).
Pour cake mix into a large bowl. Stir in eggs, oil, and lemon extract until well blended.
Working in batches, drop teaspoonfuls of dough into a bowl of confectioners' sugar. Roll dough in sugar until lightly coated, then place 2 inches apart onto ungreased cookie sheets.
Bake in the preheated oven until the bottoms are light brown, 6 to 9 minutes.

Nutrition Facts (per serving)

71	Calories
3g	Fat
11g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 36
Calories 71
% Daily Value *
Total Fat 3g	3%
Saturated Fat 0g	2%
Cholesterol 10mg	3%
Sodium 91mg	4%
Total Carbohydrate 11g	4%
Dietary Fiber 0g	1%
Total Sugars 6g
Protein 1g	2%
Vitamin C 0mg	0%
Calcium 27mg	2%
Iron 0mg	2%
Potassium 10mg	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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