![](https://cdn.statically.io/img/www.allrecipes.com/thmb/6Tamvs5h-QiUrkoemLbVdJ3ySgc=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/409063-fedfb43a08bc43b7877ae02b13f853a5.jpg)
Ingredients
-
3 tablespoons white sugar
-
1 tablespoon ground cinnamon
-
1 cup dark brown sugar
-
½ cup white sugar
-
1 cup butter, softened
-
2 large eggs
-
2 teaspoons vanilla extract
-
2 ½ cups all-purpose flour
-
¾ teaspoon baking soda
-
¼ teaspoon salt
Directions
-
Preheat the oven to 300 degrees F (150 degrees C).
-
Combine 3 tablespoons white sugar and cinnamon in a small bowl and set aside.
-
Blend brown sugar and 1/2 cup white sugar in a large bowl with a mixer on medium speed. Add butter and blend until grainy. Add eggs and vanilla, mixing until light and fluffy.
-
Whisk flour, baking soda, and salt together in a separate bowl. Add to butter-sugar mixture, mixing at low speed just long enough to combine. Overmixing makes tough cookies.
-
Roll dough into 1-inch balls, then roll each ball into cinnamon sugar to coat. Place cookies on ungreased cookie sheets
-
Bake in the preheated oven for 18 to 20 minutes. Remove from sheets and let cool on racks.
Nutrition Facts (per serving)
240 | Calories |
11g | Fat |
33g | Carbs |
3g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 18 | |
Calories 240 | |
% Daily Value * | |
Total Fat 11g | 14% |
Saturated Fat 7g | 34% |
Cholesterol 48mg | 16% |
Sodium 169mg | 7% |
Total Carbohydrate 33g | 12% |
Dietary Fiber 1g | 3% |
Total Sugars 20g | |
Protein 3g | 5% |
Calcium 23mg | 2% |
Iron 1mg | 6% |
Potassium 48mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.