![close up view of Pasta with Asparagus, garnished with cheese and served with toasted bread on a black plate](https://cdn.statically.io/img/www.allrecipes.com/thmb/_mdKpQmQa9RPHJx854rWZSdBShg=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/398979-pasta-with-asparagus-FNChef-4x3-1-7731fd81d2b24f39a940437f3e214fca.jpg)
Ingredients
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1 ½ pounds fresh asparagus, trimmed and cut into 1 inch pieces
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¼ cup chicken broth
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½ pound fresh mushrooms, sliced
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8 ounces angel hair pasta
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1 tablespoon olive oil
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½ teaspoon crushed red pepper
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½ cup grated Parmesan cheese
Directions
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Cook pasta according to package instructions.
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Heat olive oil in a nonstick skillet. Saute asparagus in the pan over medium heat for about 3 minutes. Add chicken broth and mushroom slices; cook 3 minutes more.
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Drain pasta, and transfer to a serving dish. Gently toss pasta with asparagus mixture; sprinkle with Parmesan and crushed red pepper.
Nutrition Facts (per serving)
281 | Calories |
8g | Fat |
39g | Carbs |
16g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 281 | |
% Daily Value * | |
Total Fat 8g | 11% |
Saturated Fat 2g | 12% |
Cholesterol 9mg | 3% |
Sodium 339mg | 15% |
Total Carbohydrate 39g | 14% |
Dietary Fiber 6g | 20% |
Total Sugars 4g | |
Protein 16g | 31% |
Vitamin C 13mg | 15% |
Calcium 149mg | 11% |
Iron 3mg | 18% |
Potassium 665mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.