Chocolate Pudding Pie

4.4
(41)

This chocolate pudding pie recipe is great for kids to make.

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Prep Time:
15 mins
Additional Time:
40 mins
Total Time:
55 mins
Servings:
8
Yield:
1 9-inch pie

Ingredients

  • 1 (5.9 ounce) package instant chocolate pudding mix (such as Jell-O)

  • 1 (9 inch) prepared graham cracker crust

  • 1 (8 ounce) container frozen whipped topping, thawed

  • 10 gummi worms

Directions

  1. Make instant pudding according to the directions on the box. Dump pudding into graham cracker crust.

  2. Spread whipped topping over pudding. Refrigerate until not too gooey, about 40 minutes. Decorate with gummy worms.

Nutrition Facts (per serving)

347 Calories
15g Fat
52g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 347
% Daily Value *
Total Fat 15g 19%
Saturated Fat 8g 39%
Sodium 474mg 21%
Total Carbohydrate 52g 19%
Dietary Fiber 1g 4%
Total Sugars 37g
Protein 3g 6%
Calcium 10mg 1%
Iron 1mg 5%
Potassium 80mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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