Little Smokies

4.6
(208)

These tangy, smoky cocktail weiners are super easy to prepare using a slow cooker. They're a fun appetizer for entertaining a crowd! Serve with toothpicks.

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Prep Time:
10 mins
Cook Time:
2 hrs
Total Time:
2 hrs 10 mins
Servings:
16

Ingredients

  • 1 (18 ounce) bottle barbeque sauce

  • 1 cup packed brown sugar

  • ½ cup ketchup

  • cup chopped onion

  • 1 tablespoon Worcestershire sauce

  • 2 (16 ounce) packages little wieners

Directions

  1. Stir together barbecue sauce, brown sugar, ketchup, onion, Worcestershire sauce, and wieners in the bowl of a slow cooker. Cook on LOW for 2 hours, or until ready to serve.

Nutrition Facts (per serving)

285 Calories
16g Fat
29g Carbs
6g Protein
Nutrition Facts
Servings Per Recipe 16
Calories 285
% Daily Value *
Total Fat 16g 21%
Saturated Fat 6g 32%
Cholesterol 31mg 10%
Sodium 1040mg 45%
Total Carbohydrate 29g 10%
Dietary Fiber 0g 1%
Total Sugars 24g
Protein 6g 13%
Vitamin C 2mg 2%
Calcium 26mg 2%
Iron 1mg 4%
Potassium 216mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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