Orange Sherbet Salad

4.5
(35)

This orange sherbet salad is a great Easter or summer salad. It has a very light taste with the sweetness of mandarin oranges and orange sherbet!

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Prep Time:
5 mins
Additional Time:
6 hrs 10 mins
Total Time:
6 hrs 15 mins
Servings:
6

Ingredients

  • 2 (3 ounce) packages orange flavored gelatin (such as JELL-O®)

  • 2 cups boiling water

  • 1 pint orange sherbet

  • 1 (10 ounce) can mandarin oranges, drained

Directions

  1. Whisk gelatin into boiling water until dissolved; allow to cool for 10 minutes.

  2. Stir in orange sherbet until completely melted. Once gelatin begins to thicken, stir in mandarin oranges. Pour into a gelatin mold; refrigerate until set, about 6 hours.

Nutrition Facts (per serving)

119 Calories
29g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 119
% Daily Value *
Sodium 107mg 5%
Total Carbohydrate 29g 10%
Dietary Fiber 0g 1%
Total Sugars 28g
Protein 3g 6%
Vitamin C 16mg 18%
Calcium 8mg 1%
Iron 0mg 1%
Potassium 64mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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