![](https://cdn.statically.io/img/www.allrecipes.com/thmb/mlLI02r-k7R8Hts32BW-gylHFxk=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/2415957-65b636b1a5f5445189c7dcab224ed193.jpg)
Ingredients
-
2 (3 ounce) packages orange flavored gelatin (such as JELL-O®)
-
2 cups boiling water
-
1 pint orange sherbet
-
1 (10 ounce) can mandarin oranges, drained
Directions
-
Whisk gelatin into boiling water until dissolved; allow to cool for 10 minutes.
-
Stir in orange sherbet until completely melted. Once gelatin begins to thicken, stir in mandarin oranges. Pour into a gelatin mold; refrigerate until set, about 6 hours.
Nutrition Facts (per serving)
119 | Calories |
29g | Carbs |
3g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 119 | |
% Daily Value * | |
Sodium 107mg | 5% |
Total Carbohydrate 29g | 10% |
Dietary Fiber 0g | 1% |
Total Sugars 28g | |
Protein 3g | 6% |
Vitamin C 16mg | 18% |
Calcium 8mg | 1% |
Iron 0mg | 1% |
Potassium 64mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.