Ingredients
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1 cup white sugar
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1 cup orange juice
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1 (12 ounce) package fresh cranberries
Directions
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Gather all ingredients.
AllRecipes/Julia Hartbeck
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Combine sugar and orange juice in a medium saucepan over medium heat; stir until sugar is dissolved. Mix in cranberries; cook, stirring occasionally, until cranberries start to pop, about 10 minutes.
AllRecipes/Julia Hartbeck
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Transfer to a bowl; sauce will thicken as it cools.
AllRecipes/Julia Hartbeck
Nutrition Facts (per serving)
87 | Calories |
0g | Fat |
22g | Carbs |
0g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 87 | |
% Daily Value * | |
Total Fat 0g | 0% |
Sodium 1mg | 0% |
Total Carbohydrate 22g | 8% |
Dietary Fiber 1g | 5% |
Total Sugars 20g | |
Protein 0g | 1% |
Vitamin C 14mg | 16% |
Calcium 5mg | 0% |
Iron 0mg | 1% |
Potassium 66mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.