![](https://cdn.statically.io/img/www.allrecipes.com/thmb/41S7bJqWCCa-sZISU_01OB0daqc=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/8191697-f403e61c71d04863b56702cb997f282a.jpg)
Ingredients
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½ cup red wine vinegar
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⅓ cup olive oil
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1 tablespoon Italian seasoning
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2 cloves garlic, crushed
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1 teaspoon lemon juice
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⅛ teaspoon white pepper
Directions
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Whisk together red wine vinegar, olive oil, Italian seasoning, garlic, lemon juice, and white pepper in a small bowl until well combined. Let stand for at least 15 minutes before serving.
Nutrition Facts (per serving)
87 | Calories |
9g | Fat |
2g | Carbs |
0g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 87 | |
% Daily Value * | |
Total Fat 9g | 12% |
Saturated Fat 1g | 7% |
Sodium 0mg | 0% |
Total Carbohydrate 2g | 1% |
Dietary Fiber 0g | 1% |
Protein 0g | 0% |
Vitamin C 1mg | 1% |
Calcium 11mg | 1% |
Iron 0mg | 2% |
Potassium 29mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.